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Family Meal Menu: Thursday, April 2

Available Wednesday through Saturday. Order online by 4:00 for curbside pickup between 5:00 and 7:00.

herbed focaccia / cultured butter

mixed green salad / creamy citrus dressing / bread crumb / shaved carrot / radish

roasted plum creek chicken / mustard polenta / mushroom demi / poached egg / chile-garlic aioli

  • vegetarian option: king oyster mushroom

ginger-pear crumble bars